☕ 49/51/53/58mm Adjustable Coffee base designed to work with most portafilters and espresso machine models
☕ Low profile makes it easier for barista to tamp with straight arm at 90 degrees to the counter. Evenly redistributes coffee grounds and provide a larger flat surface area for the barista to apply an even tamping pressure using the palm of the hand which helps with control and consistency
☕ Height is adjustable by it's screw mechanism (no grub screws ,shims, or allen keys required) to suit different doses or baskets
☕ 304 Stainless Steel Base enable you to feel reassurance when you make espresso. Anti-slip Aluminum Alloy handle is perfect for hand use.Anti-rust design , it’s pretty delicate with premium material and exquisite appearance
☕ Impress your friends - The elegant red velvet pouch makes the Leeseph tamper an ideal gift for any coffee enthusiast and home barista looking to get the most out of her espresso machine. It also doubles up as great place to store your tamper, fitting nicely into your drawer and keeping it well protected or looking great right on your counter-top.
☕ We offer 1 YEAR 100% SATISFACTORY WARRANTY, if unfortunately our ESPRESSO DISTRIBUTOR did not work well ,please kindly contact us for exchange, refund or return

Specification:

Coffee Distributor Weight: 53mm - 400g (14oz)
Base Diameter: 49/51/53/58mm
Package Box Size: 7*7*4cm
Available Portafilter Diameter Size: THIS DISTRIBUTOR HAS A 49/51/53/58MM BASE – PLEASE MAKE SURE IT WILL FIT YOUR MACHINE BEFORE PURCHASE.

Features

-The Coffee Distributor features three angled slopes that efficiently, evenly and consistently move the coffee around in a circle motion to create an even puck. No more inconsistencies between baristas.
-When baristas even the puck using their finger some leave a slight mound or divot in the coffee, which means they tamp down inconsistencies in the puck density.
-The Palm Distributor even suits those using very low doses or larger baskets and can be adjusted to suit a range of doses, depending on specific roasting styles.
-Less micro-channeling and channeling, improper or rushed distribution, is more likely to channel which can be disastrous to taste. Micro-channeling is also difficult to see at times and is more likely to happen with no distribution or inconsistent distribution – the Palm Distributor will remove this variable.