Descrizione
SPECIFICATIONS
Type: Knives
Thickness: 2.5mm for knife blade
Origin: CN(Origin)
Model Number: MKD-0060
Material: Stainless steel
Knife style: Japanese Santoku Boning Fruit Chef knife
Knife Type: Chef Knives
Knife Size: 8", 7" , 6", 3.5"
Handle: Pakka wood handle
Fit for: steak vegetables meat sushi fish fruit bread
Feature 3: Meat Slicing knife Nakiri kiritsuke Cl
Feature 2: Chef Chopper Salmon Slicing Kitchen Knife
Feature 1: Japanese Kitchen Chef Knife Professional Damascus Steel
Feature: Stocked
Feature: Eco-Friendly
Certification: CE / EU
Certification: SGS
Certification: LFGB
Brand Name: Mokithand
Blade material: Germany 1.4116 High Carbon Steel
Blade Process: Sanding polishing
About us: Mokithand specializing in the production of kitchen knives, Chef knife
지불 및 보안
Le tue informazioni di pagamento vengono elaborate in modo sicuro. Non memorizziamo i dettagli della carta di credito né abbiamo accesso alle informazioni della tua carta di credito.