Description
Cooking well has always demanded attention, and the kitchen appliance that earns its counter space is the one that removes a decision rather than adding one. The Ember Basket does this with moving air instead of a vat of oil. A 1400W element drives a convection current through a 4.5 litre carbon steel basket, so chips arrive crisp, chicken arrives bronzed, and vegetables keep the texture that boiling quietly destroys, all while the fat you would have poured stays in the bottle.
The control surface is a digital touch panel with an LCD readout and an adjustable thermostat, which matters more than it sounds. Because you set the temperature precisely rather than guessing at a dial, the same recipe produces the same result on a Tuesday night as it did at the weekend. Overheat protection and a light indicator are built in, the non-stick PTFE surface releases food without scraping, and the whole unit draws from 110V to 220V, so it travels between continents without a transformer.
The proportions were chosen for a real kitchen. At 230 by 250 by 310 millimetres the basket is large enough for a family portion and small enough to leave on the bench, and the round carbon steel chamber distributes heat evenly instead of concentrating it in one corner. Set the timer, walk away, and come back to food that is finished rather than merely cooked.
Heat is a tool. This one simply refuses to waste it.
Key Features
- ✦ 1400W convection element cooking with circulating hot air instead of deep oil
- ✦ 4.5 litre round carbon steel basket sized for family portions
- ✦ Digital touch control with LCD display and adjustable thermostat
- ✦ Non-stick PTFE cooking surface for clean release and easy washing
- ✦ Built-in overheat protection with power light indicator
- ✦ Dual voltage design running on 110V to 220V without a converter
- ✦ Compact 230 x 250 x 310mm footprint that suits a normal worktop
Technical Specifications
- Power: 1400W
- Capacity: 4.5 litres
- Voltage: 110V to 220V
- Control: Digital touch panel with LCD display
- Material: Carbon steel body with PTFE non-stick coating
- Shape: Round basket for even heat distribution
- Functions: Adjustable thermostat, non-stick surface, overheat protection
- Indicator: Power light built into the control panel
- Dimensions: 230 x 250 x 310mm
- Model: F64403
- Colour: As shown in the product gallery
Where It Belongs
It is the appliance for the household that wants fried food without the ritual of frying. Weeknight dinners turn into fifteen-minute jobs: potatoes, chicken wings, salmon fillets, halloumi and roast vegetables all go in dry and come out with a crust. Small cafés use it for reheating pastries and finishing sandwiches without firing up a full oven, and because it runs on both 110V and 220V it works equally well in a European kitchen, a North American apartment or a caravan with a hook-up.
Frequently Asked Questions
Q: Does it really cook without oil?
A: It circulates very hot air around the food, so a coating of oil is optional rather than required. Most recipes benefit from a light brush of oil for colour and browning, but you are using a teaspoon rather than a litre.
Q: What is the usable capacity?
A: The 4.5 litre basket comfortably feeds three to four people. It is sized for a whole small chicken, a kilogram of potato wedges or four decent-sized fish fillets in a single layer.
Q: Can I use it in both Europe and North America?
A: Yes. The unit is designed for 110V to 220V operation, so it works on both supply voltages with the appropriate plug adapter.
Q: How do I clean it?
A: The basket has a non-stick PTFE surface, so warm soapy water and a soft sponge are enough. Avoid metal scourers, which will scratch the coating and shorten its life.
Q: Does it have a timer?
A: Yes. The digital control panel includes a timer alongside the adjustable thermostat and LCD display, so you can set the cycle and leave it to finish.
Q: Is there any safety cut-out?
A: The appliance includes overheat protection. If the internal temperature exceeds the safe range the element cuts out rather than continuing to heat.
Q: How long does it take to preheat?
A: Around three minutes is enough to bring the chamber to a working temperature of about 180C. Preheating matters more with air frying than with a conventional oven because the cooking relies on the air already being hot when the food goes in.
Q: Does the basket go in the dishwasher?
A: The removable basket has a non-stick coating, so hand washing with warm water and a soft sponge is recommended. Dishwasher detergent and high drying temperatures degrade non-stick surfaces faster than they wear out in normal use.
Q: What is included with the unit?
A: The package contains the air fryer body with its digital control panel and the removable 4.5 litre non-stick basket. Review the variant list on this page for the specific configuration and colour on offer.



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